Pasta Italia Pastificio

READY MEAL: Ricotta & Spinach Cannelloni 2kg

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PASTA ITALIA RICOTTA & SPINACH CANNELLONI 2kg

Fresh lasagna sheets made using Australian durum wheat semolina and fresh eggs

COOKING INSTRUCTIONS:

Fan Forced Oven: Preheat oven to 180-200 deg C. From frozen, remove lid & cover with foil & cook approx 45-50 min using a fan forced oven or until core temp reaches 70 deg C. Remove cover last 10 min of cooking to brown on top. Let stand with cover on for 5min before serving

Conventional Oven: Preheat oven to 180-200 deg C. From frozen, remove lid & cover with foil & cook approx 65-70 min using a conventional oven or until core temp reaches 70 deg C. Remove cover last 10 min of cooking to brown on top. Let stand with cover on for 5min before serving

KEEP FROZEN BELOW -18 DEG C

SERVING PER PACKAGE: 7 (14*roll)

SERVING SIZE 300gr

Try it with a Pinot Grigio or a Sauvignon Blanc

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Great Food Great Value and Service
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P.M.
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online order

AWARD WINNING FRESH PASTA

Since 1997

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PRODUCT'S BENEFITS

  • Authentich Italian
  • Cook in less then 5min
  • Simple and fresh
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Bringing people together through the love of fresh pasta.

Pasta Italia Cucina was born of a vision of combining simple, fresh and seasonal ingredients to create unforgettable culinary experiences.

WHY CHOOSE US

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SAME DAY DELIVERY

FREE DELIVERY OVER $79!
Place you order by 2.00pm and received same day delivery!

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QUALITY CERTIFICATE

CHAMPION SYDNEY ROYAL
Class S0001
2010 Fine Food Show

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QUALITY CERTIFICATE

GOLD SYDNEY ROYAL
Class 5
2010 Fine Food Show